Flashing back to the June Mexico trip with ProjectExplorer.org, I thought I'd memorialize a fantastic project-closing meal we had at the W Hotel in Mexico City. We relaxed after a hectic day of capturing on film Mexico's complex and difficult history. It was a well-deserved and tasty spread. [All photos were taken by Vijaya Selvaraju.]
Guerrero Negro Seared Sea Scallops
Guerrero Negro Seared Sea Scallops
Handmade Brie Cheese Baguette
Handmade Brie Cheese Baguette
Mexican Black Oyster Mushroom Soup
Mexican Black Oyster Mushroom Soup
Citric Pesto Crusted Ahi Tuna
Citric Pesto Crusted Ahi Tuna
Coriander & Lemon Marinated Chicken Breast
Coriander & Lemon Marinated Chicken Breast
Parmesan Mashed Potatoes
Parmesan Mashed Potatoes
Enjoying Myself
Me Enjoying Myself
Flourless Chocolate Cake with Ancho Chilli
Flourless Chocolate Cake with Ancho Chilli
Not Jack Johnson's Banana Pancake
Not Jack Johnson's Banana Pancake
Pina Colada Sweet Pineapple and Cardamom Ravioli
Pina Colada Sweet Pineapple and Cardamom Ravioli